Dr. Rupy Aujla
Untitled / Joe Sevier / October 1, 2019 1:26 PM
Recipes & Menus
Speedy Summer Gazpacho
The formula for this cooling summer soup couldn’t be simpler: blended cucumbers, tomatoes, and sweet red peppers, plus garlic, herbs, and fresh citrus.
Recipes & Menus
Roast Walnut and Squash Medley With Persillade
Persillade is an herby sauce, a little like a French pesto, made with ingredients we have an abundance of in the US.
Recipes & Menus
Parsnip and Butternut Squash with Flatbreads
Some of the easiest meals to prepare are those made from simple roast vegetables. They're no fuss and require minimal cleanup—exactly what you need after a long day.