Herbs & Spices
Baked Tomato Wedges
These lightly baked tomatoes are served with brunch at Sarabeth's restaurant in New York.
Texas-Style Cinnamon French Toast
The recipe yields two Texas-size portions or four servings for smaller appetites.
By Veronica Betancourt
Broccoli and Chicken Salad with Lemon Dressing
A main-dish salad that's perfect for a casual summer dinner. Using purchased roasted chicken or leftover cooked chicken makes it even easier.
Five-Minute Spiced Orange Marmalade
Honey, brandy and spices enhance purchased marmalade for an easy-to-make gift.
Rosemary Rib Roast
An impressive centerpiece dish. This looks beautiful when surrounded with sautéed baby vegetables. Start marinating the meat one day ahead. Serve homemade or purchased horseradish alongside.
Broiled Lamb Chops with Rosemary-Mint Sauce
Rice pilaf and sautéd Swiss chard would be nice accompaniments, and some sweetened strawberries spooned over pound cake would make a good dessert.
Christmas Gingerbread Cake with Maple Whipped Cream
There's an extra hit of flavor from crystallized ginger in this scrumptious layer cake.
Fisherman's Pizza Bianca
Serve the Chunky Tomato and Black Olive Salad and some white wine with this crisp-crusted pizza. A nice ending would be coffee gelato-or regular coffee ice cream-and chocolate biscotti.
Peach and Apple Salsa
This recipe was created to accompany Grilled Chicken with Peach and Apple Salsa.
By Shelley S. Stewart
Crudites with Asian-Style Dip
Look for rice vinegar in the Asian foods section of your market.
By Sally Gilmour