Skip to main content

Leafy Greens

Indian Vegetable Patties

Risotto-Style Barley with Spring Greens

Barley gives this a wonderful chewy texture.

Grapefruit, Beet, and Blue Cheese Salad

Can be prepared in 45 minutes or less.

Grilled Blue Cheese Sandwiches with Walnuts and Watercress

Partnered with a green salad, these little sandwiches are terrific with the flavorful barley soup .

Bibb Lettuce with Butter Dressing

This recipe can be prepared in 45 minutes or less. Although this dressing is rich in flavor, it has a surprisingly light and silky texture, which keeps it from weighing down the fragile lettuce.

Spicy Braised Chicken with Mushrooms and Star Anise

Just add steamed rice for a complete family-style Chinese dinner.

Chicken Sausage with Cabbage and Onion

Supermarkets, as well as butcher shops, sell a variety of chicken sausage — just use your favorite.

Sauteed Kale

If you're planning to use the leftovers to make the fried rice with pork and kale , reserve 3/4 cup of this sautéed kale.

Spinach Soufflé with Roasted Red Pepper Sauce

For an elegant dinner, just add a salad of Bibb lettuce and Belgian endive with walnut-oil vinaigrette, and pass a basket of warm French bread. A purchased apple tart makes a lovely finale.

Chicken, Watercress, and Avocado Sandwich with Tarragon Aïoli

The aioli is quickly made by mixing garlic and tarragon into purchased mayonnaise.

Grilled Asian-Style Salmon with Cabbage and Mint Slaw

Serve with: Grilled portobello mushrooms and a rice salad with sliced radishes. Dessert: Scoops of coconut, pineapple, and passion-fruit sorbets drizzled with rum.

Cabbage Soup with Apples and Thyme

Thyme really shines in this soup; sautéed apples are an interesting sweet garnish.
281 of 325