Onion

Crusty bread and a salad complete the meal.

Usually clam sauce is loaded with cream and butter. Here, only a touch is needed in a lighter version of an old favorite.

For a picnic, transport this colorful side dish next to a cold pack in an airtight container.

Rich and satisfying, this is sure to be the hit of the party-especially if it's a cold day.

Another all-around favorite: These mushrooms can be spooned over toast for a light supper on their own, but they also make a nice accompaniment to steak or lamb.

This dish can be made ahead and reheated.

Northern Italian cooks use peas often; in this side dish, the vegetable gets a boost from the Italian bacon called pancetta. If it is unavailable in your area, finely chopped regular bacon can be substituted.