Brunch
Scallion Biscuits
Serve these versatile biscuits with scrambled eggs and smoked salmon for breakfast or brunch or as an accompaniment to almost any dinner.
Can be prepared in 45 minutes or less.
Lucia's Breakfast Cake
Breakfast in Italy is a sweet and simple affair that typically consists of a cup of cappuccino and a pastry. This cake is like tender shortbread.
Fried Masa Cakes with Cheese (Arepas de Queso)
In her cookbook Fiesta!, Anya von Bremzen included a recipe by the Jackson Heights (Queens, New York) "arepa lady," known simply as Piedad. Though arepas are a common South American breakfast item (as well as a lunch and dinner starch), what makes hers so special is the luxurious inclusion of butter in the dough and the use of milk instead of water.
We've adapted the recipe slightly.
Citrus and Pineapple Compote
Can be prepared in 45 minutes or less.
Sage, Bacon, and Cheddar Biscuits
Can be prepared in 45 minutes or less.
Pecan Biscuits with Orange-Honey Glaze
For an extra burst of orange flavor, mix some unsalted butter with grated orange peel to accompany these homespun biscuits.
Baked Eggs with Zucchini Ragoût
Low-fat mozzarella cheese makes this a rich-tasting dish for brunch or a simple supper.
Confetti Scrambled Eggs
Red, yellow and green bell peppers turn ordinary scrambled eggs into a colorful brunch entrée.
Pumpkin Cranberry Bread
This bread is a delicious holiday treat.