Side
Fresh Tomato Salsa
This recipe can be prepared in 45 minutes or less.
Bread Stuffing with Sage and Apricots
This "stuffing" has a soft, custard-like texture and should not be baked inside a bird.
Bibb, Watercress, and Mint Salad
Can be prepared in 45 minutes or less.
Haricots Verts à la Vapeur
(Steamed Green beans)
Can be prepared in 45 minutes or less.
Braised Onions with Orange and Balsamic Vinegar
At Restaurant Biga in San Antonio, owner-chef Bruce Auden's co-chef, Mark Bliss, created this lovely side dish. He pairs it with roast pork, chicken or lamb. Cipolline onions are small, sweet Mediterranean onions; they are available at some supermarkets.
Grilled Peach and Red Bell Pepper Salsa
A flavorful sauce for grilled lamb or chicken.
Mediterranean Roasted Vegetable Salad
Broiled eggplant, roasted red onions, potatoes, bell peppers and zucchini are tossed with radicchio, arugula and a tangy mustard vinaigrette in this colorful salad. A sprinkling of freshly grated Pecorino Romano cheese is the finishing touch.
Sour Cream Bran Muffins
This is the Rolls-Royce of bran muffin recipes.
Can be prepared in 45 minutes or less.
Shredded Brussels Sprouts and Scallions
Can be prepared in 45 minutes or less.
Brown Rice and Green Bean Salad
Can be prepared in 45 minutes or less.
Hummus with Toasted Pine Nuts, Cumin Seeds, and Parsley Oil
This recipe can be prepared in 45 minutes or less.