Skip to main content

Apricot Dipping Sauce

4.0

(15)

This recipe is an accompaniment for Shrimp and Sesame Sticks with Apricot Dipping Sauce .

Cooks' note:

· Sauce can be made 1 week ahead and chilled, covered.

Recipe information

  • Total Time

    10 min

  • Yield

    Makes about 1 cup

Ingredients

1/2 cup apricot preserves
1 tablespoon water
2 teaspoons fresh lime juice
2 teaspoons soy sauce
1 teaspoon Dijon mustard
1/4 teaspoon minced peeled fresh ginger

Preparation

  1. Purée all ingredients in a blender until smooth.

Read More
Like hot honey chicken with peaches and a dirty martini spritz.
A crowd-friendly, crisp-edged chicken and vegetable rice from chef José Andrés.
Rotisserie chicken makes quick work of these no-cook rolls with a spicy peanut sauce.
Like carrot farro salad and chicken paella.
With dramatic choux layers and fruit-rippled cream, it’s the drag queen of Polish desserts.
Tender, buttery breakfast pastries with crisp caramelized edges, a fragrant cinnamon-orange filling, and a crackly sugar topping.
Turn humble onions into this thrifty yet luxe pasta dinner.
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.