Name: Pearl Oyster Bar Tartar Sauce
Ingredients: 1/4 cup chopped red onion; 1/4 cup roughly chopped capers; 1/4 cup chopped cornichons, plus 2 tablespoons of the juice; 3 cups Hellmann's mayonnaise; 1/2 teaspoon kosher salt; 1/2 teaspoon freshly ground black pepper

This recipe is an accompaniment for Cabbage Slaw .

Ingredients

1/4 cup chopped red onion

1/4 cup roughly chopped capers

1/4 cup chopped cornichons, plus 2 tablespoons of the juice

3 cups Hellmann's mayonnaise

1/2 teaspoon kosher salt

1/2 teaspoon freshly ground black pepper

Preparation

In a large bowl, mix the ingredients thoroughly. Refrigerate.

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TagsCondiment American Red Onion Onion Root Vegetable Vegetable Nut Free Gluten Free Vegetarian Quick Easy Make Ahead No-Cook Cookbooks

Recipe notes

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