Name: Tasty Tartar Sauce
Ingredients: 1 cup mayonnaise; 1 tablespoon minced shallots; 1/2 cup minced sour pickles, such as dill or cornichon; 1 tablespoon sweet pickle relish, drained; 1 teaspoon capers in vinegar, drained and chopped; Dash of lemon juice; 1/2 teaspoon grated fresh or bottled horseradish, or to taste

Ingredients

1 cup mayonnaise

1 tablespoon minced shallots

1/2 cup minced sour pickles, such as dill or cornichon

1 tablespoon sweet pickle relish, drained

1 teaspoon capers in vinegar, drained and chopped

Dash of lemon juice

1/2 teaspoon grated fresh or bottled horseradish, or to taste

Preparation

Mix all the ingredients in a small bowl. Chill before serving.

Coastal Cooking with John Shields, by John Shields, Broadway Books

TagsSauce Condiment Shallot Vegetable Dairy Free Gluten Free Vegetarian Quick Easy No-Cook Summer Cookbooks

Recipe notes

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