Skip to main content

Avocado with Sesame Soy Dressing

3.6

(13)

Can be prepared in 45 minutes or less.

Recipe information

  • Yield

    Serves 2

Ingredients

1 tablespoon soy sauce
2 teaspoons fresh lemon juice
1 teaspoon Asian sesame oil
1/8 teaspoon sugar
1 chilled firm-ripe California avocado
4 to 6 leaves soft-leafed lettuce, washed and spun dry
1 teaspoon sesame seeds, toasted lightly

Preparation

  1. Step 1

    In a small bowl whisk together soy sauce, lemon juice, oil, sugar, and a pinch of salt until sugar is dissolved.

    Step 2

    Quarter, pit, and peel avocado and cut crosswise into 1/2-inch slices. Add avocado to dressing and turn gently with a rubber spatula to coat.

    Step 3

    Line 2 plates with lettuce and divide avocado and dressing between them. Sprinkle sesame seeds over avocado.

Read More
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
A beefed-up take on a BBQ staple.
Like “spectacular” breakfast shrimp and a lentil scallion salad.
Turn humble onions into this thrifty yet luxe pasta dinner.
Use the beer, not the can, for this citrusy take on a classic that nods to mojo criollo.
Like swordfish steaks with tomatoes and Peruvian-style tofu.
We’ve got grilled lemongrass chicken, a fresh tomato michelada, and stonefruit salami panzanella.
Finally learn the difference between kabocha and red kuri.