Skip to main content
Epicurious
Bon Appétit

Creamy Ranch Slaw

By Claire SaffitzPhotography by Gentl Hyers
Image may contain Plant Food Meal Vegetable Dish and Produce
Gentl & Hyers

Use this creamy slaw as one of the toppings for the Ranch Dog, or as a condiment or side next to pretty much anything else!

Recipe information

  • Yield

    Makes 3 cups

Ingredients

3 cups thinly sliced red and green cabbage
½ cup Ranch Dressing
Kosher salt, freshly ground pepper

Preparation

  1. Toss cabbage with ranch dressing in a medium bowl; season with salt and pepper.

TagsSlawSaladRed CabbageCabbageLeafy GreensVegetableGreen CabbageButtermilkDairyQuickEasyWeeknight MealsSideNut FreeGluten FreeVegetarianKetoLunchDinnerBon Appétit
Read More
A Big Salad Just for Me
Full of crunchy veg and a miso-maple dressing.
Cider-Braised Sausage and Lentils
This skillet dinner is a delightful way to use up a jug of cider.
Maple Bourbon Chicken With Brussels Sprouts
Sticky-sweet mall-style bourbon chicken gets a fall makeover.
Pumpkin Bolognese
Canned purée delivers rich body and deep flavor, without the nonna-level cook time.
Cottage Cheese Meatballs
Protein on protein on protein. Great on their own or stirred into tomato sauce.
Chili Crisp Yogurt Chicken
A sheet-pan wonder with lots of crispy rice.
Garlic Steak Bites With Spinach Couscous
Cut steak into cubes and suddenly it transforms into a quick-cooking protein.
Butternut Pasta With Sausage and Dates
Yes, you can use the pre-cut squash.