Skip to main content
Epicurious
Cookbooks

Basil Lime Spritzer

Serve this spritzer as a rejuvenating treat in the summer heat, or try the basil lime syrup drizzled over your favorite melon. If you decide to add alcohol to a few glasses, garnish with either a fresh sprig of basil or a lime wheel to differentiate them from the virgin drinks.

Recipe information

  • Yield

    Makes 1 serving

Ingredients

2 tablespoons Basil Lime Syrup (recipe follows)
Sparkling water
Basil sprig, for garnish

Preparation

  1. Pour the syrup into an ice-filled tall glass and top off with sparkling water. Stir, then garnish with a basil sprig.

The Epicurious Cookbook
TagsCold DrinkBeveragesBasilHerbs & SpicesNonalcoholicQuickEasy5 Ingredients or FewerEpicuriousCookbooks
Read More
The Only Frittata Recipe You’ll Ever Need
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
José Andrés Recipes Worth Bookmarking
Like carrot farro salad and chicken paella.
The Most-Saved Recipes in the Epicurious App in May
Like miso-peanut hibachi chicken and spring orzotto.
Caramelized Onion Pasta
Turn humble onions into this thrifty yet luxe pasta dinner.
Paella de Pollo con Verduras
A crowd-friendly, crisp-edged chicken and vegetable rice from chef José Andrés.
13 Types of Nuts and How to Cook With Them
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
31 Spring Cocktails for Warmer Days Ahead
Think a Hugo spritz, a gin basil smash, and plenty more patio-ready pours.
Golden Mushroom Soup With Orzo & a Pat of Butter
This is the type of soup that, at first glance, might seem a little…unexciting. But you’re underestimating the power of mushrooms, which do the heavy lifting.