Basmati Chicken Rice PilafUncle Ben's
Now you can easily make one of your favorite rice dishes from the Indian restaurant. And all it takes is 15 minutes!
Recipe information
Total Time
15 minutes
Ingredients
3/4 lb. uncooked skinless chicken breast cut into strips
1 medium onion diced
1 red bell pepper diced
1 Tbsp. olive oil
3/4 cup chicken broth
4 cilantro sprigs and leaves chopped for garnish
1 pouch UNCLE BEN'S® READY RICE® Basmati
1/4 cup prepared curry powder
1 cup plain nonfat yogurt
Preparation
Step 1
In plastic storage bag, combine curry powder, chicken, onion and bell pepper. Shake well to coat chicken and vegetables in curry powder.
Step 2
Heat sauté pan over high heat and add tablespoon of oil. Add chicken mixture to pan and sauté until chicken is almost done, about 5 minutes.
Step 3
Add in chicken broth and rice to pan. Heat until most of the chicken broth has absorbed, about 3 minutes.
Step 4
Stir in yogurt and chopped cilantro into heated rice and chicken mixture.
Step 5
Stir until well combined.
