Skip to main content
Epicurious
Gourmet

Black-and-White Malts

3.8

(2)

The flavors of a classic New York cookie make a nostalgic malted.

Recipe information

  • Total Time

    10 min

  • Yield

    Makes 2 (16-oz) shakes

Ingredients

2 cups premium vanilla ice cream
2 cups premium chocolate ice cream
1 1/2 cups whole milk
1/4 cup malted milk powder

Preparation

  1. Purée all ingredients in a blender just until smooth.

TagsMilkshakeBeveragesAmericanNonalcoholicBlenderGourmet
Read More
Chicken Salad With Grapes and Walnuts
This chicken salad nails it—creamy, herby, and endlessly riffable.
Caramelized Onion Pasta
Turn humble onions into this thrifty yet luxe pasta dinner.
13 Types of Nuts and How to Cook With Them
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
The Most-Saved Recipes on Bon Appétit This Week
Like crispy gnocchi caprese and raspberry—brown butter skillet cake.
Cod With Lemon Butter Sauce
A flurry of fresh tarragon makes this speedy weeknight dish of seared cod and luscious, sun-colored pan sauce feel restaurant worthy.
A Better Eggplant Parmesan
The secret to flavorful, never-greasy eggplant parm? Brine the eggplant first.
The Most-Saved Recipes in the Epicurious App in July
Like hot honey chicken with peaches and a dirty martini spritz.
Sheet-Pan Hot Honey Chicken and Peaches
No grill needed for this just-charred-enough sweet and spicy chicken.