Name: Black-Currant Diablo
Yield: Serves 1
Ingredients: 1 1/2 oz (3 tablespoons) black-currant nectar (preferably Looza brand); 1 oz (2 tablespoons) tequila; 1 teaspoon fresh lime juice; 1 lime twist (strip of zest); 1 to 1 1/2 oz (2 to 3 tablespoons) ginger ale

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Black-Currant Diablo

The original Diablo calls for crème de cassis, but here we've used black-currant nectar, which adds a woodsy flavor.

Recipe information

Yield
Serves 1

Ingredients

1 1/2 oz (3 tablespoons) black-currant nectar (preferably Looza brand)

1 oz (2 tablespoons) tequila

1 teaspoon fresh lime juice

1 lime twist (strip of zest)

1 to 1 1/2 oz (2 to 3 tablespoons) ginger ale

Preparation

Fill an 8-ounce tall glass with ice cubes, then add nectar, tequila, lime juice, and lime twist and stir. Top off with ginger ale and stir to combine.

TagsCocktail Alcohol Beverages Tequila Lime Citrus Fruit 5 Ingredients or Fewer Quick Easy Gourmet

Recipe notes

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