Skip to main content

Citrus Glaze

Follow this recipe to make a glaze with any citrus flavor, such as orange, lemon, or lime.

Recipe information

  • Yield

    makes about 1 cup

Ingredients

1 1/2 cups confectioners’ sugar, sifted, plus more if needed
1/4 teaspoon finely grated citrus zest
3 tablespoons fresh citrus juice, plus more if needed

Preparation

  1. Whisk together all ingredients until smooth. If necessary, add more sugar to thicken or more juice to thin the glaze. Use immediately.

Martha Stewart's Cupcakes
Read More
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
From Italian wedding soup with escarole to green smoothies with kale.
A mix of turmeric, ginger, and milk thistle in Dose for Your Liver purports to support your liver health—but what does the research say?
You’ll never need to look up a holiday turkey recipe again.
We tested multiple hacks, but only one created both tender and sweet bananas.
With titles dedicated to party appetizers, therapeutic baking, and more.
Custom cocktail pouches, house beats, and global matchups were the backdrop of a vibrant, cocktail-fueled fête for soccer fans.