Skip to main content

Crispin Pear Toddy

Image may contain Plant Drink Beverage Beer Alcohol Fruit Food Bottle Furniture Dining Table and Table
Crispin Pear ToddyCrispin

Recipe information

  • Total Time

    10 minutes

Ingredients

1 tbsp mild honey
2 tsp nutmeg plus extra for garnish
1 tbsp brown sugar
1 bottle Crispin Pear cider
4 oz. heavy cream

Preparation

  1. Step 1

    In medium saucepan mix Crispin, honey and 1 tsp nutmeg and heat until boil.

    Step 2

    While heating cider, in large mixing bowl whip heavy cream, nutmeg and brown sugar until stiff peaks form.

    Step 3

    Turn off heat under cider mix when it begins to boil.

    Step 4

    Pour into coffee mugs and top with whip cream and garnish with nutmeg sprinkles

Read More
This chicken salad nails it—creamy, herby, and endlessly riffable.
Turn humble onions into this thrifty yet luxe pasta dinner.
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
Like crispy gnocchi caprese and raspberry—brown butter skillet cake.
A flurry of fresh tarragon makes this speedy weeknight dish of seared cod and luscious, sun-colored pan sauce feel restaurant worthy.
The secret to flavorful, never-greasy eggplant parm? Brine the eggplant first.
Like hot honey chicken with peaches and a dirty martini spritz.
No grill needed for this just-charred-enough sweet and spicy chicken.