Recipe information
Yield
Yields 2 loaves
Ingredients
1 package yeast
1/2 cup warm water
2 tablespoons sugar
1 1/2 teaspoons salt
6 cups all-purpose flour
2 cups scalded milk
2 tablespoons Crisco shortening
Preparation
Preheat oven to 375 degrees. Mix yeast in water and set aside to dissolve. Combine dry ingredients. Add milk, shortening, and yeast. Pour into two greased 8 × 4 × 3-inch pans. Bake for approximately 45 to 50 minutes.
