Skip to main content
Epicurious
House & Garden

Fireworks

Image may contain Glass Lamp Drink Beverage Wine Glass Alcohol Wine Goblet Milk and Cocktail
FireworksSara Bonisteel

Recipe information

  • Yield

    <p>Serves 1</p>

Ingredients

1/4 ounce grenadine syrup
1/4 ounce crème de cassis
1/4 ounce apricot brandy
1/4 ounce Cointreau
1/4 ounce green Chartreuse
1/4 ounce cognac or other brandy
1/4 ounce Kirschwasser

Preparation

  1. Pour all the ingredients, in the order listed, into a narrow, straight-sided 2-ounce liqueur glass.

TagsCocktailAlcoholBeveragesBrandyChartreuseLiqueurCognacCointreauTriple SecGrenadineKirschCrème de CassisHouse & Garden
Read More
The Most-Saved Recipes in the Epicurious App This Week
Like banana pudding cake and beer can chicken.
Caramelized Onion Pasta
Turn humble onions into this thrifty yet luxe pasta dinner.
Sheet-Pan Hot Honey Chicken and Peaches
No grill needed for this just-charred-enough sweet and spicy chicken.
13 Types of Nuts and How to Cook With Them
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
Raspberry–Brown Butter Skillet Cake
Assembled right in the skillet, no bowls needed.
The Most-Saved Recipes in the Epicurious App in June
Like swordfish steaks with tomatoes and Peruvian-style tofu.
Spaghetti With So Much Zucchini
Loosely inspired by pasta Amatriciana, a few pounds of zucchini stand in for tomatoes.
Pork Tenderloin With Street Corn
Stir-frying slices makes this dinner doable on any given night.