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Frizzled Black Forest Ham

2.5

(2)

Recipe information

  • Total Time

    5 min

  • Yield

    Makes 8 servings

Ingredients

16 very thin slices Black Forest ham (8 oz)

Preparation

  1. Sauté ham in batches without crowding in a large nonstick skillet over moderately high heat, turning once, until lightly browned and curled, about 1 minute total.

Nutrition Per Serving

Each serving has(2 slices) about 32 calories and 5 grams fat.
#### Nutritional analysis provided by Gourmet
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