Recipe information
Yield
Serves 6
Ingredients
1/2 cup (1 stick) butter, melted
4 garlic cloves, minced
1 1-pound loaf unsliced French bread baguette, halved lengthwise
4 tablespoons grated Parmesan
Paprika
Pepper
Preparation
Preheat broiler. Combine butter and garlic. Place bread on cookie sheet. Brush bread halves with butter mixture. Sprinkle each bread half with 2 tablespoons Parmesan. Season with paprika and pepper. Broil until golden brown. Cut into 1-inch-wide slices and serve.
