Skip to main content

Garlic Bread

4.1

(25)

Recipe information

  • Yield

    Serves 6

Ingredients

1/2 cup (1 stick) butter, melted
4 garlic cloves, minced
1 1-pound loaf unsliced French bread baguette, halved lengthwise
4 tablespoons grated Parmesan
Paprika
Pepper

Preparation

  1. Preheat broiler. Combine butter and garlic. Place bread on cookie sheet. Brush bread halves with butter mixture. Sprinkle each bread half with 2 tablespoons Parmesan. Season with paprika and pepper. Broil until golden brown. Cut into 1-inch-wide slices and serve.

Read More
Turn humble onions into this thrifty yet luxe pasta dinner.
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
Like crispy gnocchi caprese and raspberry—brown butter skillet cake.
Like hot honey chicken with peaches and a dirty martini spritz.
The secret to flavorful, never-greasy eggplant parm? Brine the eggplant first.
Just as great with coffee for breakfast as it is with amaro for dessert.
Nutty, protein-packed, and batchable—perfect for hectic mornings.
From Italian wedding soup with escarole to green smoothies with kale.