Green Pea and Black Olive Pizza (White or Red)

Preparation

1. Step 1

   Preheat the oven to 425°F.

   Step 2

   Place the crust on a pan, spread the sauce or ricotta cheese evenly over it, and sprinkle with the remaining ingredients in the order given.

   Step 3

   Bake until the cheese is bubbly, 8 to 10 minutes. Remove from the oven, let stand for 2 to 3 minutes, and cut into 4 or 6 wedges to serve.

2. Menu

   Step 4

   Green Pea and Black Olive Pizza (this page)

   Step 5

   or

   Step 6

   Artichoke, Green Pea, and Cheddar Pizza (page 164)

   Step 7

   Corn Relish Salad (page 45)

   Step 8

   Cherry tomatoes

3. nutrition information

   Step 9

   (with marinara)

   Step 10

   Calories: 220

   Step 11

   Total Fat: 6g

   Step 12

   Protein: 13g

   Step 13

   Carbohydrate: 26g

   Step 14

   Cholesterol: 16mg

   Step 15

   Sodium: 465mg

4. Step 16

   (with ricotta)

   Step 17

   Calories: 268

   Step 18

   Total Fat: 10g

   Step 19

   Protein: 18g

   Step 20

   Carbohydrate: 26g

   Step 21

   Cholesterol: 31mg

   Step 22

   Sodium: 387mg