Skip to main content
Epicurious
Bon Appétit

Green Peanut Butter Smoothie

By Dawn Perry

4.6

(6)

A vegan green smoothie with some depth: I love the subtle savory quality the kale adds to the classic PB–banana combo.

Recipe information

  • Yield

    Makes 2

Ingredients

1 banana
1 cup nut milk
1 cup torn kale
2 tablespoons peanut butter
1/4 teaspoon ground cinnamon

Preparation

  1. Blend 1 banana, 1 cup nut milk, 1 cup torn kale, 2 tablespoons peanut butter, 1/4 teaspoon ground cinnamon, and 1/2 cup ice in a blender until smooth.

TagsSmoothieBeveragesCold DrinkBananaFruitKaleLeafy GreensVegetablePeanut ButterBreakfastGluten FreeDairy FreeVeganVegetarianEasyQuickNo-CookBlenderFood ProcessorBon Appétit
Read More
The Most-Saved Recipes in the Epicurious App This Week
Like “absolutely decadent” chocolate pudding and fattoush salad.
The Only Frittata Recipe You’ll Ever Need
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
Apple-Walnut Charoset
A warmly spiced Ashkenazi charoset, perfect for your Passover seder—or spooned over yogurt the next morning.
Caramelized Onion Pasta
Turn humble onions into this thrifty yet luxe pasta dinner.
One-Pot Chicken Thighs With Cilantro Rice and Beans
This one-pot dinner cooks chicken thighs directly on top of a bed of flavorful cilantro rice studded with black beans for a complete dinner.
The Most-Saved Recipes in the Epicurious App in March
Like lemony risotto and tandoori-style cauliflower.
13 Types of Nuts and How to Cook With Them
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
How to Thaw Fish Fast
The most efficient method takes less than an hour, but you might not even need it.