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Horse's Neck II

Recipe information

  • Yield

    <p>Serves 1.</p>

Ingredients

1 lemon
3 or 4 ice cubes
Ginger ale

Preparation

  1. Carefully peel the rind from a lemon in an unbroken spiral and put it in a highball glass with one end hooked over the rim. Add the ice cubes, fill up with ginger ale and drop in a slice of lemon.

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