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Hot Rum Toddy

Recipe information

  • Yield

    <lb>Serves 1.<pb/></lb>

Ingredients

1 cube sugar
2 ounces Rum
Slice lemon
Nutmeg

Preparation

  1. Put sugar in a mug or small tumbler and add enough water to dissolve. Add the rum, fill with boiling water, and stir. Garnish with slice of lemon and grate a little nutmeg on top.

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