Skip to main content
Epicurious
Self

Kristin Chenoweth's Salad Dressing

2.9

(6)

Actress Kristin Chenoweth shares a salad-dressing recipe she got from her mother.

Ingredients

1/3 cup apple cider vinegar
2/3 cup canola oil
1 tsp garlic powder
3 packets Equal (or 2 tbsp honey)

Preparation

  1. Mix oil and vinegar. Add in garlic powder and sweetener. Pour onto mixed greens.

Nutrition Per Serving

Nutritional analysis per 2-tbsp serving:161 calories
17 g fat (1 g saturated fat)
2 g carbohydrates
0 g protein
#### Nutritional analysis provided by Self
(with honey: 151 calories
15 g fat [1 g saturated fat]
4 g carbohydrates
0 g protein)
#### Nutritional analysis provided by Self
TagsSalad DressingSaladDairy FreeGluten FreeNut FreeVeganVegetarianQuickEasy5 Ingredients or FewerNo-CookSelf
Read More
The Most-Saved Recipes in the Epicurious App This Week
Like lemony baked salmon and strawberry shortcake roll.
The Only Frittata Recipe You’ll Ever Need
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
29 Spring Pastas to Make the Most of Seasonal Produce
Like spicy carrot rigatoni and weeknight-fancy ravioli with peas.
Caramelized Onion Pasta
Turn humble onions into this thrifty yet luxe pasta dinner.
Strawberry Shortcake Roll
A birthday favorite in the Bon Appétit Test Kitchen.
Hot Honey–Glazed Salmon
This broiled hot honey salmon recipe results in sweet, spicy, glossy fish coated in a homemade hot honey glaze for an easy weeknight dinner or make-ahead lunch.
The Most-Saved Recipes in the Epicurious App in March
Like lemony risotto and tandoori-style cauliflower.
Our Favorite French Onion Soup
Caramelized onions, melty Gruyère, and a deeply savory broth deliver the kind of comfort that doesn’t need improving.