Recipe information
Yield
Yields 1/2 cups
Ingredients
6 tablespoons mayonnaise
1 tablespoon horseradish
1/2 teaspoon grated onion
1 teaspoon prepared mustard
2 tablespoons lemon juice
Preparation
Combine all ingredients and chill before serving. Serve with cold shrimp, crab claws, or raw oysters.
