Maple Sausage

Name: Maple Sausage
Ingredients: 1 egg; 2 tablespoons quick-cooking oats; 1 1/2 teaspoon maple syrup; 2 teaspoons chopped fresh sage (or 1/2 teaspoon dried sage); 1 clove garlic, finely chopped; 3/4 teaspoon kosher salt; 1/2 tsp chopped fresh thyme (or 1/4 tsp dried); 1/2 teaspoon freshly ground black pepper; 1/4 teaspoon grated nutmeg; 1/8 teaspoon each cayenne pepper, allspice and ground cloves; 1 pound ground turkey (93 percent lean); 2 teaspoons olive oil; 1 tablespoon chopped fresh parsley (optional)

By Zoe Singer

November 18, 2012

And they're almost too good. Almost. Prep the patties the day before, then cook them quickly just prior to serving.

Ingredients

1 egg

2 tablespoons quick-cooking oats

1 1/2 teaspoon maple syrup

2 teaspoons chopped fresh sage (or 1/2 teaspoon dried sage)

1 clove garlic, finely chopped

3/4 teaspoon kosher salt

1/2 tsp chopped fresh thyme (or 1/4 tsp dried)

1/2 teaspoon freshly ground black pepper

1/4 teaspoon grated nutmeg

1/8 teaspoon each cayenne pepper, allspice and ground cloves

1 pound ground turkey (93 percent lean)

2 teaspoons olive oil

1 tablespoon chopped fresh parsley (optional)

TagsGround Turkey Turkey Poultry Oat Rice & Grains Sage Herbs & Spices Garlic Root Vegetable Vegetable Side Starter Main Lunch Dinner Breakfast Brunch Gluten Free Nut Free Dairy Free Make Ahead Epicurious

Recipe notes

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