Name: Mini Ham and Cheese Rolls
Ingredients: 2 packages party or dinner rolls; 1/2 lb boiled ham; 1/2 lb baby Swiss cheese; 2 tablespoons minced onion flakes; 1 tablespoons yellow mustard; 2 tablespoons poppy seeds; 1 stick of melted margarine

Ingredients

2 packages party or dinner rolls

1/2 lb boiled ham

1/2 lb baby Swiss cheese

2 tablespoons minced onion flakes

1 tablespoons yellow mustard

2 tablespoons poppy seeds

1 stick of melted margarine

Preparation

Step 1
Make sandwiches (adding ham and cheese to each split roll). Keep rolls on an aluminum baking sheet.
Step 2
In a bowl, mix onion flakes, mustard, poppy seeds, and margarine together. Drizzle mixture over sandwiches.
Step 3
Cover trays with tin foil. Bake at 325°F for 20 minutes. When cheese has melted remove rolls from tray and serve warm.

TagsSandwich Ham Meat Swiss Cheese Cheese Dairy Poppy Seed Seed Snack Dinner Lunch Nut Free Quick Easy Baking Easter Epicurious

Recipe notes

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