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Minted Vodka Lemonade

4.8

(19)

Recipe information

  • Yield

    Serves 6.

Ingredients

1 cup (packed) mint leaves, chopped
2/3 cup sugar
1 cup fresh lemon juice
1 1/2 cups vodka
Crushed ice
Fresh mint sprigs

Preparation

  1. Step 1

    Combine chopped mint and sugar in large bowl. Stir in lemon juice and vodka. Cover and refrigerate for at least 30 minutes and up to 2 hours.

    Step 2

    Strain mixture into pitcher. Fill six 6- to 8-ounce glasses with crushed ice. Pour mixture over. Garnish with mint sprigs.

TagsCocktailAlcoholBeveragesLemonadeVodkaMintHerbs & SpicesLemonCitrusFruitBrunchQuickEasyMake Ahead5 Ingredients or FewerNo-CookSummerBon Appétit
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