Ingredients
Two 4-ounce bags mixed baby greens
1 pound seedless red grapes
1 cup pecan halves
1 1/4 cups Blue Cheese Dressing (page 308)
Turn humble onions into this thrifty yet luxe pasta dinner.
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Like crispy gnocchi caprese and raspberry—brown butter skillet cake.
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Like hot honey chicken with peaches and a dirty martini spritz.
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