Name: Mulled Wine with Citrus
Yield: Serves 4.
Ingredients: 1 750-ml bottle dry red wine; 1 cup sugar; 1/2 cup fresh lemon juice; 2 lemons, cut into 1/4-inch-thick rounds; 1 orange, cut into 1/4-inch-thick rounds; 3 cinnamon sticks, broken in half; 24 whole cloves; 1 teaspoon whole allspice

Recipe information

Yield
<p> Serves 4. </p>

Ingredients

1 750-ml bottle dry red wine

1 cup sugar

1/2 cup fresh lemon juice

2 lemons, cut into 1/4-inch-thick rounds

1 orange, cut into 1/4-inch-thick rounds

3 cinnamon sticks, broken in half

24 whole cloves

1 teaspoon whole allspice

Preparation

Step 1
Combine all ingredients in heavy large saucepan. Cover and cook over low heat 1 hour to blend flavors (do not boil).
Step 2
Ladle hot wine into mugs.