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Bon Appétit

Peanut Butter–Sriracha Toast

5.0

(1)

The fresh herbs and scallion might seem strange, but they work. And the hot sauce? Makes anything better.

Recipe information

  • Yield

    Makes 1 serving

Ingredients

Peanut butter
Slice of toast
Sliced scallion
Fresh cilantro leaves
Sriracha
Fresh lime juice
Flaky sea salt (such as Maldon)

Preparation

  1. Spread peanut butter on a slice of toast. Top with sliced scallion, fresh cilantro leaves, and Sriracha. Finish with lime juice and flaky sea salt.

TagsToastSandwichPeanut ButterSnackLunchDairy FreeVegetarianVeganEasyQuickWeeknight Meals30 Minutes or LessNo-CookBon Appétit
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