Skip to main content

Pineapple Bowl

Recipe information

  • Yield

    Makes 12 cups

Ingredients

1 1/4 cups Southern Comfort
3 bottles chilled dry champagne
1 pint pineapple sherbet, or to taste
Garnish: pineapple slices and strawberries (hulled and, if large, quartered)

Preparation

  1. In a punch bowl set in a hollowed-out block of ice, combine Southern Comfort and champagne. Stir in scoops of pineapple sherbet gently. Garnish the punch with pineapple slices and strawberries.

Read More
Like banana pudding cake and beer can chicken.
Turn humble onions into this thrifty yet luxe pasta dinner.
No grill needed for this just-charred-enough sweet and spicy chicken.
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
Assembled right in the skillet, no bowls needed.
Like swordfish steaks with tomatoes and Peruvian-style tofu.
Loosely inspired by pasta Amatriciana, a few pounds of zucchini stand in for tomatoes.
Stir-frying slices makes this dinner doable on any given night.