Skip to main content
Epicurious
Bon Appétit

Pomegranate-Ginger Champagne Cocktail

4.8

(17)

Image may contain Drink Cocktail Alcohol Beverage and Martini
Pomegranate-Ginger Champagne CocktailScott Peterson

Look for pomegranate juice in the juice aisle or fresh juice section of the supermarket.

Recipe information

  • Yield

    Serves 4

Ingredients

1 cup pomegranate juice
1 tablespoon sugar
1 1/4-inch-thick slice fresh ginger
4 tablespoons fresh orange juice
1 teaspoon Cointreau or other orange liqueur
1 750-ml bottle brut Champagne, well chilled

Preparation

  1. Step 1

    Boil first 3 ingredients in heavy small saucepan until syrup is reduced to 1/3 cup, stirring often, about 10 minutes. Cool.

    Step 2

    Pour 4 teaspoons pomegranate syrup, 1 tablespoon orange juice, and 1/4 teaspoon Cointreau into each of four 6-ounce Champagne flutes. Fill each with 2/3 cup Champagne.

TagsCocktailAlcoholBeveragesChampagneSparkling WineWineGingerHerbs & SpicesNew YearsBon Appétit
Read More
The Only Frittata Recipe You’ll Ever Need
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
José Andrés Recipes Worth Bookmarking
Like carrot farro salad and chicken paella.
The Most-Saved Recipes in the Epicurious App in May
Like miso-peanut hibachi chicken and spring orzotto.
Caramelized Onion Pasta
Turn humble onions into this thrifty yet luxe pasta dinner.
Paella de Pollo con Verduras
A crowd-friendly, crisp-edged chicken and vegetable rice from chef José Andrés.
13 Types of Nuts and How to Cook With Them
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
31 Spring Cocktails for Warmer Days Ahead
Think a Hugo spritz, a gin basil smash, and plenty more patio-ready pours.
Golden Mushroom Soup With Orzo & a Pat of Butter
This is the type of soup that, at first glance, might seem a little…unexciting. But you’re underestimating the power of mushrooms, which do the heavy lifting.