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Gourmet

Pomegranate Mimosas

By Melissa Roberts

4.2

(8)

Image may contain Food Meal Cafeteria Buffet Restaurant Dish and Lunch
Pomegranate MimosasMikkel Vang

This holiday twist on the traditional brunch cocktail sparkles ruby red with pomegranate juice, its tart intensity offset by a hint of sweetness from fresh orange juice and Cointreau.

Recipe information

  • Total Time

    5 min

  • Yield

    Makes 8 drinks

Ingredients

2 cups chilled pomegranate juice
1 cup chilled fresh orange juice
1/2 cup orange-flavored liqueur (preferably Cointreau)
1 (750-ml) bottle well-chilled Cava or demi-sec Champagne

Preparation

  1. Combine juices and liqueur in a large pitcher. Slowly add sparkling wine and stir.

TagsCocktailAlcoholBeveragesPitcher DrinkChampagneSparkling WineWineCointreauTriple SecLiqueurPomegranateFruitOrangeCitrusBrunchNut FreeEasy5 Ingredients or FewerChristmasNew YearsGourmet
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