Skip to main content
Epicurious
Gourmet

Rosemary Orange Syrup

5.0

(1)

Image may contain Glass Burger Food Drink Beer Alcohol and Beverage
Photo by Romulo Yanes

This syrup is perfect for French toast.

Recipe information

  • Total Time

    40 min

  • Yield

    Makes about 3/4 cup

Ingredients

3 (4- by 1-inch) strips fresh orange zest
2/3 cup fresh orange juice
1/2 cup sugar
1/4 cup water
6 small clusters fresh rosemary leaves

Preparation

  1. Boil all ingredients together in a 1-quart heavy saucepan until reduced to about 3/4 cup, about 15 minutes. Cool to warm or room temperature.

TagsCondimentOrangeCitrusFruitRosemaryHerbs & SpicesBreakfastBrunchDairy FreeNut FreeVegetarianEasy5 Ingredients or FewerGourmet
Read More
No-Knead Pumpkin Focaccia
Canned pumpkin, you shouldn’t have!
Toasted Meringue Hazelnut Blondies
This isn’t competing with a brownie. It’s in a class of its own.
Pumpkin Cheesecake Muffins
Fall dreams are made of this. Who are we to disagree?
Frico'ed Brussels Sprouts
Brussels sprouts are better with a crunchy Parmesan skirt.
Salt Bread
Crisp, buttery shell. Soft, flaky center. Cry!
Soothing Rice Porridge
Known as okayu, this Japanese comfort food will warm you from the inside out.
Butternut Pasta With Sausage and Dates
Yes, you can use the pre-cut squash.
Creamy Miso Mushroom Pasta
The umami-packed pasta you'll be making all season long.