Recipe information
Yield
serves a party
Ingredients
4 bottles dry white wine, such as sauvignon blanc
1 cup Spanish sherry
1 cup Cointreau
1/2 cup sugar
1 bunch seedless white grapes
3 lemons, unpeeled and sliced
3 white peaches, pitted and sliced, with skin
1 honeydew melon, peeled and sliced
1 liter club soda
Preparation
Combine everything except the club soda in a large pitcher or punch bowl. Give it a stir. Let the flavors blend for several hours. Before serving, add the club soda and some ice.
Reprinted with permission from Tyler Florence's Real Kitchen by Tyler Florence. © 2003 Clarkson Potter
