Name: Sesame Sticks
Yield: Makes about 15 sesame sticks
Ingredients: 1 1/2 tablespoons butter, melted; 3 slices of homemade-type white bread, crusts discarded and the bread cut into 1/2-inch-wide sticks; 1/2 cup sesame seeds

Can be prepared in 45 minutes or less.

Recipe information

Yield
Makes about 15 sesame sticks

Ingredients

1 1/2 tablespoons butter, melted

3 slices of homemade-type white bread, crusts discarded and the bread cut into 1/2-inch-wide sticks

1/2 cup sesame seeds

Preparation

Preheat the oven to 350°F. Season the butter with salt and pepper, brush it on the bread sticks, and roll the sticks in the sesame seeds. Bake the sesame sticks on a baking sheet in the middle of the oven for 15 minutes, or until they are golden.