Recipe information
Yield
<p>Serves 1.</p>
Ingredients
1 1/2 ounces dark rum
1/2 ounce anisette
3/4 ounce lemon juice
2 dashes grenadine
3 or 4 ice cubes
Sticky-sweet mall-style bourbon chicken gets a fall makeover.
A fancy-feeling dish that comes together in 20 minutes.
Known as okayu, this Japanese comfort food will warm you from the inside out.
A sheet-pan wonder with lots of crispy rice.
Crisp, buttery shell. Soft, flaky center. Cry!
A fam-favorite, 30-minute dinner we have on repeat.
Canned purée delivers rich body and deep flavor, without the nonna-level cook time.
The Thanksgiving staple makes for a stellar weeknight dinner.