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Spanish Manhattan

Recipe information

  • Yield

    Serves 1.

Ingredients

2 1/2 ounces blended whiskey
3/4 ounces dry sherry
Dash Angostura bitters
3 or 4 ice cubes
Maraschino cherry

Preparation

  1. Combine the whiskey, sherry, dash of bitters and ice cubes in a mixing glass and stir well. Strain into a cocktail glass. Garnish with the cherry.

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