Name: Sparkling Apple Cocktail
Yield: Makes 1 serving
Ingredients: 1 ounce apple juice; 1/2 ounce cognac; 1/2 ounce simple syrup; 4 to 5 red or green apple chunks; 3 ounces champagne

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Sparkling Apple CocktailAlexandra Grablewski

Recipe information

Yield
Makes 1 serving

Ingredients

1 ounce apple juice

1/2 ounce cognac

1/2 ounce simple syrup

4 to 5 red or green apple chunks

3 ounces champagne

Preparation

Combine the apple juice, cognac, simple syrup, and apple chunks in a cocktail shaker with ice. Shake vigorously and pour into a cocktail glass. Add additional ice, if needed. Top off with champagne. Stir and serve.

Cover of Kim Haasarud's 101 Champagne Cocktails featuring a classic version of the drink.

TagsCocktail Alcohol Beverages Aperitif Champagne Sparkling Wine Wine Cognac Brandy Apple Fruit Brunch Cookbooks

Recipe notes

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