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Spencer

Recipe information

  • Yield

    Serves 1.

Ingredients

1 1/2 ounces gin
3/4 ounces apricot brandy
Dash orange bitters
Dash orange juice
3 or 4 ice cubes
Twist orange peel
Maraschino cherry

Preparation

  1. Combine all ingredients, except the orange peel and cherry, in a mixing glass and stir well. Strain into a cocktail glass. Twist the peel over the glass to release the oil and then drop in the cherry.

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