Skip to main content
Epicurious
Bon Appétit

Sriracha Mayonnaise

Image may contain Food Custard Egg Drink Milk and Beverage
Photo by Christopher Testani

We like the fruity heat of Sriracha, but if you have a different favorite hot sauce, go right ahead.

Recipe information

  • Yield

    Serves 8

Ingredients

1 garlic clove, finely grated
1 cup mayonnaise
3 tablespoons Sriracha
2 tablespoons fresh lemon juice
Kosher salt

Preparation

  1. Stir garlic, mayonnaise, Sriracha, and lemon juice in a small bowl to combine; season with salt.

    Do ahead: Mayonnaise can be made 1 day ahead. Cover and chill.

TagsCondimentSauceChileVegetableDairy FreeGluten FreeVegetarianNut FreeMake Ahead5 Ingredients or FewerEasyBon Appétit

See Related Recipes and Cooking Tips

Read More
Broiled Salmon Teriyaki
A fam-favorite, 30-minute dinner we have on repeat.
Mussels With Garlicky Miso Broth
A fancy-feeling dish that comes together in 20 minutes.
Chili Crisp Yogurt Chicken
A sheet-pan wonder with lots of crispy rice.
Garlic Steak Bites With Spinach Couscous
Cut steak into cubes and suddenly it transforms into a quick-cooking protein.
Salt Bread
Crisp, buttery shell. Soft, flaky center. Cry!
Butternut Pasta With Sausage and Dates
Yes, you can use the pre-cut squash.
Maple Bourbon Chicken With Brussels Sprouts
Sticky-sweet mall-style bourbon chicken gets a fall makeover.
Pumpkin Bolognese
Canned purée delivers rich body and deep flavor, without the nonna-level cook time.