Strawberry-Chocolate Freezer PieCon Poulos
Strawberries are full of vitamin C, which does double duty: It helps you burn more fat during exercise and helps build skin-firming collagen, resulting in a slimmer, prettier you!
Recipe information
Yield
Makes 8 servings
Ingredients
3 cups lowfat strawberry ice cream or frozen yogurt, softened light whipped cream
Light whipped cream
1 cup sliced strawberries
Preparation
Spread ice cream evenly over crust. Dip a large spoon in hot water and run it over ice cream to smooth the top. Place pie in freezer until solid, 2 hours or up to 3 days. Before serving, spray a border of whipped cream (about 1 cup) around edge of pie. Mound strawberries in center.
Nutrition Per Serving
Per serving: 213 calories
9 g fat
4 g saturated
32 g carbohydrates
1 g fiber
3 g protein
#### Nutritional analysis provided by Self
