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Strawberry Mint Sauce

4.6

(3)

This recipe was created to accompany <epirecipelink id="14062">Frozen Lemon Mousses</epirecipelink>.

Can be prepared in 45 minutes or less.

Ingredients

1/2 cup packed fresh mint leaves
1 pint strawberries, hulled and halved
1/4 cup sugar
1/2 cup water

Preparation

  1. Step 1

    Wash, dry, and chop mint leaves. In a blender purée strawberries, sugar, and water until sugar is dissolved. Transfer purée to a bowl and stir in mint. Chill mixture, covered, at least 1 hour and up to 24.

  2. Step 2

    Just before serving, pour sauce through a sieve into a bowl.

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