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Triple Chocolate Brownie Fingers

By Matt Adlard

4.3

(3)

Chocolate brownie finger with chocolate frosting.
Photo by Sam Harris

This is one of those desserts that looks so elegant from the piping, but it’s sneaky-easy to pull together. We dress up basic brownies using a simple chocolate glaze around the outside and then pipe a whipped chocolate ganache on top.

This recipe was excerpted from 'Bake It Better' by Matt Adlard. Buy the full book on Amazon. Get more of our favorite chocolate desserts→

What you’ll need

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