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Bon Appétit

Tropical Fruit Salad

By Mark Bittman

Recipe information

  • Total Time

    20 minutes

  • Yield

    Makes about 3 cups

Ingredients

1 cup diced peeled pitted mango
1 cup diced peeled cored pineapple
1 cup diced peeled banana
2 tablespoons pure maple syrup

Preparation

  1. Mix all ingredients in medium bowl. DO AHEAD: can be made up to 2 hours ahead. Cover and refrigerate.

TagsFruit DessertDessertBananaFruitMangoStone FruitPineappleDairy FreeGluten FreeNut FreeEasyQuick5 Ingredients or FewerBon Appétit
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