Freezing the watermelon and strawberries before mixing the drink eliminates the need for ice — and allows the fruit flavors to retain their full intensity.
Recipe information
Yield
<p>Makes 4 Servings</p>
Ingredients
3 cups (packed) frozen chopped seeded watermelon
1 cup (packed) frozen quartered unsweetened strawberries
7 tablespoons tequila
7 tablespoons triple sec
1/3 cup fresh lime juice
2 tablespoons sugar
Pinch of salt
4 small thin watermelon wedges
Preparation
Puree first 7 ingredients in blender until smooth. Pour into chilled margarita glasses. Garnish with watermelon wedges.
