Skip to main content

Watermelon, Strawberry, and Mint Smoothie

4.2

(3)

Recipe information

  • Yield

    Serves 2

Ingredients

2 cups diced peeled seedless watermelon
1 1/2 cups diced strawberries, frozen
1/4 cup chilled guava juice or guava nectar
1 tablespoon chopped fresh mint
2 small strawberries (for garnish)
Fresh mint sprigs (for garnish)

Preparation

  1. Combine diced watermelon, frozen strawberries, chilled guava juice, and chopped mint in blender. Puree until smooth. Pour smoothie into 2 glasses. Top each smoothie with strawberry and mint sprig and serve.

Nutrition Per Serving

Per serving: calories
105; total fat
0; saturated fat
0; cholesterol
0; fiber
3 g
#### Nutritional analysis provided by Bon Appétit
Read More
A crowd-friendly, crisp-edged chicken and vegetable rice from chef José Andrés.
Like hot honey chicken with peaches and a dirty martini spritz.
Rotisserie chicken makes quick work of these no-cook rolls with a spicy peanut sauce.
With dramatic choux layers and fruit-rippled cream, it’s the drag queen of Polish desserts.
Tender, buttery breakfast pastries with crisp caramelized edges, a fragrant cinnamon-orange filling, and a crackly sugar topping.
Like carrot farro salad and chicken paella.
Turn humble onions into this thrifty yet luxe pasta dinner.
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.